This is an exceptionally easy, healthy dessert option. It was great for a summer night that we were grilling. My friends and my sister all love the Tasty videos, and this came up as a great dessert idea. We decided to try it out and it was delicious. We will absolutely be making these again!
Ingredients:
4 peaches, halved and pitted
1 stick butter
1/3 cup brown sugar
1 tablespoon cinnamon
3/4 cup pecans
vanilla ice cream
Preparation:
1. Heat a saucepan over medium heat, add pecans. Heat the pecans until they are lightly toasted and fragrant, stirring often. Add butter and stir until melted. Add sugar and cinnamon, stirring until everything comes together and looks like a pecan pie sauce.
2. Use a pastry brush to spread the sauce all over the peach halves.
3. Heat grill to medium. Place peach halves on the grill, cooking for 4-6 minutes per side, or until the peaches have softened and have nice grill marks.
4. Serve each grilled peach half with a scoop of ice cream and drizzle the pecans and sauce on top.
Ingredients:
4 peaches, halved and pitted
1 stick butter
1/3 cup brown sugar
1 tablespoon cinnamon
3/4 cup pecans
vanilla ice cream
Preparation:
1. Heat a saucepan over medium heat, add pecans. Heat the pecans until they are lightly toasted and fragrant, stirring often. Add butter and stir until melted. Add sugar and cinnamon, stirring until everything comes together and looks like a pecan pie sauce.
2. Use a pastry brush to spread the sauce all over the peach halves.
3. Heat grill to medium. Place peach halves on the grill, cooking for 4-6 minutes per side, or until the peaches have softened and have nice grill marks.
4. Serve each grilled peach half with a scoop of ice cream and drizzle the pecans and sauce on top.