I love fall cooking - anything with butternut squash, pumpkin, apples, cranberries, I just absolutely love those flavors. I had a pretty free weekend, which is exceedingly rare for me, so I spent a lot of time cooking and trying new recipes that have been on my list for a while! I've also been working on some layout update to the website to include categories such as pasta, crockpot, and gluten free. If there are other categories you'd like to see, please comment!
Breakfast:
Eggs in a Basket
Scrambled Egg Sandwich
Lunch:
Carrot Apple Soup
Fruit: apples, grapes, pineapple
Yogurt with granola
leftovers
Dinner:
Apple Cider Chicken with Mashed Red Potatoes
Apricot-Pineapple Chicken with rice
Duck Sliders with Cranberry Chutney
Salsa Chicken
Sausage and Tomato Pasta
Breakfast:
Eggs in a Basket
Scrambled Egg Sandwich
Lunch:
Carrot Apple Soup
Fruit: apples, grapes, pineapple
Yogurt with granola
leftovers
Dinner:
Apple Cider Chicken with Mashed Red Potatoes
Apricot-Pineapple Chicken with rice
Duck Sliders with Cranberry Chutney
Salsa Chicken
Sausage and Tomato Pasta